Blend together and keep in a big bag or a glass jar.

Put a big handful intp a [pt of cold, filtered water to brew. (I'd estimate about 3/4 cup for a half gallon).

Bring it to a boil, then shut it off and let it steep for a few hours.

Strain, discard the herbs, and sweeten light if desired. I like to add 1-2 tablespoons of raw honey per half gallon.