Since we’ve been no-sugar, I’ve been seeking some type of “dessert” I can eat. I tried a super simple recipe for orange sherbet and it was “okay.” I decided to scrap that and try again. The second attempt is what I’ve posting for you today, and it is excellent! In fact, it tastes like an Orange Julius to me! So for those of you missing fast food…make some of this!!
- November 24, 2017
- December 22, 2017
- December 29, 2017
- January 11, 2018has
- January 12, 2018has
- January 17, 2018
When I was a teenager, we went to the Olive Garden to celebrate someone’s birthday and had stuffed mushrooms. I created this recipe after that experience in an attempt to copy those mushrooms. I later adapted it once we were dairy-free and it’s just as good that way. My father requested this dish at a recent holiday, it’s so good.
his recipe was sort of an accident. I was planning to make ham and bean soup, but discovered a few days earlier that both my kids are allergic to beans. So, that was a no-go. Ben suggested potatoes as a substitute and I ran with it. This is what I came up with.
This is a really great snack for us on our new diet. But when you buy it, it’s expensive, made from factory-farmed meat (often, not always…but if not it’s even more expensive!), and can contain sodium nitrite. No thanks!
hen I was faced with the necessity of cutting grains out of my diet recently, I had to become more creative in what I cooked. This recipe was born of necessity. If you’re not grain-free, you could serve it with some pasta as a sauce. If you are, it’s great just by itself. 🙂
hese are fabulous. I looked at several different recipes I’d created over time and combined them to form these. They are light, fluffy, and very sweet. Sweet enough to be cake, rather than muffin! No one would know they are gluten-free, either. 🙂
art 2 of “Our Story.” Based on the comments on the first half, I must ask all of you to read this with an open mind. Please also note that is ONLY our experience and we are not recommending anything to anyone else. We welcome honest questions and differing opinions, but please refrains from insults and personal attacks. We are all adults here (I hope) and need to behave as such. Thanks!
I’m Kate, mama to 5 and wife to Ben. I love meeting new people and hearing their stories. I’m also a big fan of “fancy” drinks (anything but plain water counts as ‘fancy’ in my world!) and I can’t stop myself from DIY-ing everything. I sure hope you’ll stick around so I can get to know you better!Meet My Family